Pharmacognostic study of Rosa damascena petals

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منابع مشابه

Antibacterial and Antifungal Activity of Rosa damascena MILL. Essential Oil, Different Extracts of Rose Petals

Rosa damascena petals were extracted by water, hexane and ethanol. The latter was further fractionated with chloroform, ethyl acetate and butanol. Rose oil and different petal extracts were evaluated against three fungi and eleven Gram-positive, Gram-negative and acid-fast bacteria. Rose oil and all extracts exerted broad spectrum antimicrobial activities against the tested organisms. The desce...

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In vitro Antioxidant and Free Radical Scavenging Activity of Extracts of Rosa damascena Flower Petals

Introduction: Rosa damascena mill L., well-known as Rose, has numerous pharmacological properties including antioxidant, antitussive, relaxant effect on tracheal chains, hypnotic, antibacterial and anti-HIV. Objective: The objective of the present study was to evaluate antioxidant and free radical scavenging activity of various extracts of Rose flower petals. Methods: Chloroform, acetone, ethan...

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Pharmacological Effects of Rosa Damascena

Rosa damascena mill L., known as Gole Mohammadi in is one of the most important species of Rosaceae family flowers. R. damascena is an ornamental plant and beside perfuming effect, several pharmacological properties including anti-HIV, antibacterial, antioxidant, antitussive, hypnotic, antidiabetic, and relaxant effect on tracheal chains have been reported for this plant. This article is a comp...

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Cytobiochemical Potentials of Rosa damascena Mill. Extract

Background and Objectives: There is a profound inclination among people toward consumption of herbs and herbal products. Some of these products are harmful while health-promoting potentials of some others should be discovered. In the present study the antibacterial, antioxidant, acute and subchronic and cancer cell toxicity of methanolic and aqueous extracts of Rosa damascena Mill. was

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Effects of dried Rose Petals (Rosa damascena) on the antioxidant capacity of Green and Black Tea

The health benefits of green and black tea are mainly associated with their antioxidant potential and phenolic compounds. The present study aimed to evaluate the effects of dried rose petals (Rosa damascena) on the antioxidant capacity of green and black tea. Antioxidant capacities of tea and rose infusions were assessed using 2, 2-diphenyl-1-picrylhydrazyl (DPPH) and 2, 2-azinobis-3-<...

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ژورنال

عنوان ژورنال: Asian Journal of Pharmacy and Pharmacology

سال: 2019

ISSN: 2455-2674

DOI: 10.31024/ajpp.2019.5.4.18